How You Can Tell If You’re Eating High Quality Chocolate
Chocolate can make your good days even better and quell a nagging craving. Think about your last chocolate bar — how did it make you feel? If the a...
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Why Does Chocolate Need To Be Tempered?
If you are using couverture chocolate for dipping or decorating bonbons at home, then tempering is an essential step.
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So What Is Couverture Chocolate, Anyway?
Simply put, couverture chocolate is the best quality chocolate, the type of chocolate that professional pastry chefs and artisan chocolatiers use.
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