Milk Chocolate Guinness Ice Cream
This winning custard-based ice cream recipe from chef David Lebovitz pairs the delicious earthy flavour of Guinness with creamy sweetness of milk c...
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Dark Chocolate Mousse
Cool and smooth, this chilled Dark Chocolate Mousse is a real summertime winner!
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Easy Chocolate Magic Shell for Ice Cream
This recipe works with milk chocolate, dark chocolate, or white chocolate too. It's magic to see the chocolate hardening right before your eyes!
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Banana Chocolate Drop Pancakes
This pancake recipe combining the winning flavours of banana and dark chocolate will bring your breakfast or brunch to whole other level.
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White Chocolate Blondies with Maple Sauce
Celebrate Canada Day with these easy-to-make White Chocolate Blondies with Maple Sauce 🇨🇦
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White Chocolate, Apricot, and Ginger Scones
This white chocolate scones recipe comes to us courtesy of one of our favourite customers, Denise DiSanto, who is well known for the delicious scon...
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Easy Chocolate Lollipops
A stay-indoors fun chocolate craft for the whole family 😊 Makes 6 lollies You’ll needOne 200g / 7oz container of Cococo’s Couverture chocolate mors...
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Chocolate Pie for Pi Day
There are at least 3.14 reasons why you should make this delicious no bake chocolate pie!
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Chocolate Fondue For Two
The extra cocoa butter in our chocolate makes it melt quickly and smoothly for the easiest fondue ever
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Champagne Truffles
Start the New Year off right with Champagne truffles made with bittersweet chocolate
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How to make a Chocolate Charcuterie Board
5 years ago, in 2014, our herb-infused Rosemary Fusion bar won a World Silver medal at the International Chocolate Awards. It was a game-changer.
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