Cococoffee Martinis

Bottoms up! You'll enjoy toasting the last few days of 2020 with the smooth flavours of coffee and chocolate in this yummy martini cocktail straight from Meg & Stacey's kitchen at Cut Cooking

"The essence of the holidays all within a single sip. A smooth, dark and woodsy citrus martini to be enjoyed at home. Black dress or slippers, the perfect option for winter."



  1. If rimming glass with Cococo Chocolatiers Chocolate Shavings, go ahead and do so first. (Hint: use a bit of light corn syrup to help the shavings to stay in place)
  2. Combine coffee, liquors and spirits in cocktail shaker.
  3. Add Cococo Chocolatiers Dutched Process Cocoa Powder or Natural Cocoa Powder in the cocktail shaker.
  4. Add cubes of ice, place lid on shaker and shake well.
  5. Using bar strainer, pour 2 Cococoffee Martinis into prepped glassware.
  6. Decide if your evening at home is black dress or fluffy slippers. Cheers!

Download this recipe as a pdf 
simply print the pdf from your desktop or mobile device

Back to all recipes