
Milk Chocolate Guinness Ice Cream
This winning custard-based ice cream recipe from chef David Lebovitz pairs the delicious earthy flavour of Guinness with creamy sweetness of milk c...
Read moreFree shipping over $75 to most Canadian cities - restrictions apply 🌞 Use code FREESHIP75
Cool and smooth, this chilled Dark Chocolate Mousse is a real winner!
Read moreIf the skies are smoky from the forest fires and you don’t want / can’t start up the campfire, then our S’mores Dip will do the trick!
Read moreThis chocolate sauce hardens when it hits ice cream!
Read moreYour skin loves a bit of pampering. And what could be better for it than chocolate? Treat your skin with these yummy masks and watch it glow.
Read moreCrackly on top and fudgy yet tender in the centre, this cake tastes like a complex restaurant dessert, but comes together effortlessly in one bowl.
Read moreUsing fresh strawberries and couverture chocolate, make these decadent chocolate-dipped strawberries in your own kitchen.
Read moreAn easy and delicious bark that doesn't require tempered chocolate.
Read moreAlmonds and toasted coconut toffee blanketed with layer of smooth, salted chocolate — divine!
Read moreA little bit of coconut oil makes this bark set up fast and delicious — no tempering required.
Read moreWith a cinnamon cookie base, Cococo white chocolate, whipping cream and traditional pumpkin spice flavours, this dessert might replace your family’...
Read moreEasy and delicious, this dark chocolate vegan nut bark can satisfy your sweet cravings in a healthy way.
Read more