White Chocolate Pumpkin Dessert
With a cinnamon cookie base, Cococo white chocolate, whipping cream and traditional pumpkin spice flavours, this dessert might replace your family’...
Read moreChocolate Recipes
How to make a Chocolate Charcuterie Board
Our herb-infused Rosemary Fusion bar won a World Silver medal at the International Chocolate Awards. It was a game-changer.
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Dark Chocolate Vegan Nut Bark
Easy and delicious, this dark chocolate vegan nut bark can satisfy your sweet cravings in a healthy way.
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Chocolate Marbled Pumpkin Loaf
Our friends at Cut Cooking have created this deliciously moist chocolate Marbled Pumpkin Loaf recipe using our couverture semisweet chocolate. Th...
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Pumpkin Cheesecake Bites
Our friends Stacey and Meg at Cut Cooking have created this Autumn-inspired single portion Pumpkin Cheesecake Bites recipe using our couverture wh...
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Vegan Mendiants
A beautiful bite-sized vegan chocolate disc studded with nuts and dried fruits that requires no more skill than pouring and decorating.
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Gingerbread Biscotti
Pour yourself a cup of coffee and enjoy these chocolate-dipped pistachio and pumpkin biscotti, courtesy of Stacey and Meg at Cut Cooking. "This re...
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Alfajores Sandwich Cookies
This Argentinian sandwich cookie is traditionally made with dulce de leche, but they’re easy and really delicious with our Karamel Sauce sandwiched...
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Jamaican Rum Truffles
Messy but impressive to serve! Skip the rum for the teetotallers in the group, or bump up the rum to 3 tablespoons for lovely rum flavour.
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Chocolate Waffle Cones
From our friends at Cut Cooking: a gourmet waffle cone that combines tradition with rich chocolate flavour. You will need a waffle cone maker to cr...
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Ruby Crackle "Magic Shell" for Ice Cream
This chocolate sauce hardens when it hits ice cream!
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