
Vegan-Friendly Mendiants
A beautiful bite-sized vegan chocolate disc studded with nuts and dried fruits that requires no more skill than pouring and decorating.
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Pour yourself a cup of coffee and enjoy these chocolate-dipped pistachio and pumpkin biscotti. Ingredients: 2 1/2 cups flour or gluten-free flour...
Read moreThis Argentinian sandwich cookie is traditionally made with dulce de leche, but they’re easy and really delicious with our Karamel Sauce sandwiched...
Read moreDIY gourmet waffle cone that combines tradition with rich chocolate flavour.
Read moreThe legend is this: a woman lunching at the Neiman Marcus Cafe in Dallas enjoyed the chocolate chip cookies so much that she asked for the recipe. ...
Read moreChocolate pastry cream is like the richest, creamiest pudding you can imagine – meant as a filling for cakes, tarts and pastries such as cream puff...
Read moreChocolate soufflé is more delicate than a chocolate cake, more sophisticated than a chocolate pudding, and more interesting than chocolate ice cream.
Read moreChocolate cream puffs, filled with strawberry vanilla whipping cream.
Read moreYou'll enjoy toasting the last few days of 2020 with the smooth flavours of coffee and chocolate in this yummy martini cocktail
Read moreA quick and easy weekday dessert that uses chickpeas and Cococo’s dutched cocoa powder. Food restrictions or not, everyone will enjoy these browni...
Read moreAn easy, savoury, gluten-free Mole sauce recipe using our couverture chocolate.
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